thumbnail image 1
thumbnail image 1
Preparation time
15min
Total time
55min
Portion
6 portion(s)
Level
easy
  • TM 6
  • TM 5
  • TM 31
  • TM 21
published: 2022/01/29
changed: 2022/01/29

Ingredients

Base

  • 100 grams Butter
  • 100 grams Milk
  • 1 portions egg
  • 150 grams self-raising flour
  • 15 grams cocoa powder, 70% cocoa
  • 60-100 grams dark chocolate, Roughly chopped
  • 80 grams caster sugar

Topping

  • 15 grams cocoa powder, 70% cocoa
  • 250 grams Dark Brown Sugar
  • 2 Boiling water, 2 cups

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Base
  1. 1.Closed lid"Closed lid" melt butter 2 mins 60C spd 1
    2 add milk and egg, Blend"Blend" 15 secs spd 4 scrape down bowl.
    3. Add flour, sugar and cocoa, Blend"Blend" 20 sec spd 4. Scrape down bowl.
    4. Add chocolate pieces and mix with spatula.
    5. Add base to a a large casserole dish.
  2. Topping
  3. 1. Combine cocoa and sugar, Blend"Blend" 10 sec spd 4.
    2. Cover base and pat firmly to ensure all the base is covered evenly.
    3. Pour 2 cups boiling water carefully over a large spoon onto base.
    4. put into oven immediately for 40 minutes 180C.

Tip

You can make the base and topping in advance. Pour over the boiling water just as you are ready to put the dish into the oven.
You can use less brown sugar, about 200g, but ensure there is enough to firmly cover the base.

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

  • Appliance TM 31 image
    Recipe is created for
    TM 31
  • Appliance TM 21 image
    Recipe is created for
    TM 21

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Dads Sunday night Double chocolate self saucing pudding

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