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Preparation time
8min
Total time
8min
Portion
0 portion(s)
Level
easy

Ingredients

  • 100 g Unsalted Butter - cubed
  • 150 g Mars Bars (bite size), cut in half
  • 90 g rice bubbles
  • 150 g quality milk or dark chocolate

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

  1. Line a slice tray 20cm x 30cm with Baking Paper. Set Aside.

    Place butter and mars bar pieces in to TM Bowl.

    Melt for 5 mins / 60 degrees / speed 2

    Melt for a further 1 minute / 80 degrees / speed 2

    Melt for a further 1 minute / 80 degrees / speed 4

    Add rice bubbles Mix on Counter-clockwise operation"Counter-clockwise operation" / 20 seconds / speed 2

    Remove lid and use spatula to give a quick mix in bowl.

    Tip contents of bowl into lined slice tray.  Spread with spatula at first then continue with MC upside down - you may need to wet the top of the MC so it slides easily over the slice.

    Use your MC upside down to press the slice into the tray evenly.

    Place slice into fridge to set for a approximately 1 hour

    Once set, remove from fridge.

    Place chocolate (broken into pieces) into TM Bowl. Melt for 5 minutes / 80 degrees / speed 2-3.

    Pour melted chocolate onto slice and spread evenly with the spatula.

    Return slice to fridge to set for approximately 1-2 hours.

    Once set, remove from tray and slice into pieces.  

    ENJOY !

     

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Mars Bar Slice

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