Ingredients
Ingredients
- 1 --- brown onion
- 2 --- garlic cloves
- 30 grams Butter
- 70 grams crunchy peanut butter
- 120 grams chicken stock
- 85 grams honey
- 2 level teaspoons grainy mustard
- 1 level teaspoon curry powder
- 20 grams Satay sauce
- 8 chicken thighs, Or 4 breasts
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Chop onion and garlic for 2 seconds on speed 6
add butter, sauté for 3 minutes, 100 degrees, speed soft
add remaining ingredients except chicken
mix for 3 seconds on speed 5
add slices of chicken cook for 15 minutes, 100 degrees, reverse speed soft
serve with rice
Preparation
Tip
Use butterfly if you wish
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Amazing! Thank you! Will add to my favourites!
This is a variation on the Wonen's Weekly microwave peanut chicken recipe
Meggsie