Ingredients
apple sauce
- 4 apples, cored and quartered, (i usually peel, this is optional)
- 500 g water
- 1 cinnamon quil
- 2 cloves
- 30 g coconut sugar to taste, (or honey, optional)
- 1 tbsp chia seeds
- Juice of half lemon
extra spices/flavour
- rind of 1 orange
- 1/2 vanilla pod, split
Accessories you need
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Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Peel apples, core and quarter them. Place in simmering basket
2. Place 500 g water in TM bowl with cinnamon quil, cloves (and other spices optional).
3. Steam 19 minutes/Varoma/
"Counter-clockwise operation" /sp 1 till apples are soft.4. Remove steaming liquid from mixing bowl (Do NOT throw away!! see notes). Add steamed apples to mixing bowl with chia, coconut sugar (optional) and squeeze of lemon.
5. Puree 20 sec/speed 5 or until required consistency is achieved. Transfer into a bowl and serve hot or cold.
apple sauce
Tip
Keep the steaming juice. Add some (warm) milk of choice and drink it as a delicious drink (especially nice when the orange rind has been used in the steaming of apples).
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Great. Thanks.