Ingredients
Ingredients
- 150 grams almonds
- 80 grams merediths goats cheese
- 100g grams mixed greens, eg spinach, kale, silverbeet
- Salt and pepper
Accessories you need
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Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Add almonds to TMX bowl and mill 10 sec speed 9. Set aside.
2. Put 200g cold water in TMX bowl. Add the greens to the simmering basket and insert in bowl. Cook 10 mins varoma speed 4.
3. Remove greens. Empty water from TMX bowl. Rinse under cold water to cool. Squeeze out liquid by hand from greens.
4. Add all ingredients back in to TMX bowl and season with salt and pepper (I like to be generous with the pepper!).
5. Mix 15 seconds speed 4.
Serve with crackers or carrot/veggie sticks.
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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