Preparation time
10min
Total time
10min
Portion
1
litre(s)
Level
easy
Ingredients
- 90 grams plain flour
- 60 grams Butter
- 750 grams Milk, I use light
- 1 level tablespoon salt
- 2 pinch Nutmeg, optional
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Put all the ingridients in the termomix bowl and cook for 7 mins / 90C / speed 3
French Bechamel sauce
Tip
This sauce is great in a lasange or over a breast chicken or scnitzel.
i use light milk in this sauce and find it tates good
I also like the taste of the nutmeg however this is optional.
Thermomix Model
-
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Recipe's categories:
1st main course
2nd main course
Main course
Creative
Easy
Low budget
Quick
Birthday
Children birthday
Dinner
Lunch
French
Italian
Meat dish
Pasta dish
Sauce
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Comments
At the end, 50 - 70 g cheese
Stir through 2- seconds on Speed 3.
Way way too much salt.. and I am usually a salt fan.
way too much salt tablespoon too much
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