- TM 31
Ingredients
Drained tin of chickpeas
- 2 clove garlic
- 2 --- spinach, Generous handfuls
- 1 heaped tsp salt
- 35-40 grams water
- 2 heaped tablespoons Greek yoghurt
- 1 --- lemon juice, Squeeze in one whole lemon with MC in
- 1 teaspoon smoked paprika, Sprinkle on top of hommus
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1 clove garlic2 handfuls of spinach Put in Thermomix & chop on sp 6/6 seconds Add in to TM bowl: 1 tin drained chickpeas35-45g water2 generous TBSP Greek yoghurt1 tsp Himalayan/pink salt Pop on MC & squeeze in a whole lemon. Blend for 6-7 seconds speed 6. Pour into dip bowl & sprinkle paprika & a little more pink salt. Enjoy!!
Low Fat Spinach Hommus
Tip
Enjoy
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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