- TM 5
Ingredients
Macadamia soaked for 4 hours
- 300 gram Raw Macadamia, Soaked for 4 hours
- 220 grams water
- 1 teaspoon Probiotic
- 3/4 teaspoon salt
- 2 teaspoon nutritional yeast
- 1 teaspoon lemon juice
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Blend nuts, water and probiotic 3 mins/speed 5 - until smooth
Place mixture into strainer, lined with cheese cloth and place weight on top (heavy enough to gently push excess water through)
Leave to culture for 24-48 hrs
Once culturing is complete mix salt, nutritional yeast & lemon juice 1 min/speed3
Transfer to cheese ring mould
Remove from mould and place in fridge or dehydrate at 45 degrees celcius for 24hrs to create rind
Method
Tip
Inspired by "The Raw Chef"
Link: //www.therawchef.com/wp-content/uploads/2014/01/MacadamiaCheese.pdf
Thermomix Model
-
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
WICH KIND OF PROBIOTIC?