Preparation time
1min
Total time
4min
Portion
4
person(s)
Level
easy
Ingredients
Leftover roast fritters
- 400 g Leftover roast meat and veggies, Any leftover vegies, potatoe, pumpkin, cauliflower, broccoli, carrot and so forth
- 2 eggs
- 200 g self-raising flour
- 1 tsp Veg Stock Paste
- 1/2 tsp garlic paste
- 100 g water
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
- 1) put all meat roughly chopped and veggies into
"Closed lid" and chop speed 6 for 4 seconds.
2) scrap down and all all remaining ingredients
"Counter-clockwise operation" speed 4 for 10 seconds or until combined.
3) place heaped spoonfuls into medium to high frypan with little oil and cook 1 1/2 minutes each side until batter doesn't squeeze out and cooked.
4) serve with BBQ sauce or on own
Tip
Great way to use up leftover roasts
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Great recipe! We served them with caramelised balsamic (made in the thermi!) and used up half our leftovers from the Christmas roast!......another batch tomorrow methinks
So easy! I hate wasting even small amounts of leftovers. Everyone says yum!
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