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Preparation time
5min
Total time
15min
Portion
0 piece(s)
Level
easy

Ingredients

Ingredients

  • 200 g raw sugar
  • 130 g Butter, Softened, chopped
  • 1 egg
  • 310 g Self Raising Flour
  • 95 g dessicated coconut
  • extra Sugar or Dessicated Coconut, to top the biscuits with

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Recipe's preparation

  1. Preheat the oven to 220deg C

     

    Grease baking trays

     

    Put sugar in bowl, mill 2 sec / sp 9

     

    Add butter to the bowl, and cream the butter and sugar together 15 sec / sp 4, scrape down the sides of the bowl and cream again approx 30sec / sp 4 (until the mix is creamy)

     

    Add the egg to the bowl and mix 8 sec / sp 3-4 or until combined

     

    Add the flour and coconut and combine 10 sec / sp 3, scrape down the sides of the bowl and  combine a further 30 sec / sp 4 or until all ingredients are combined. You may need to use the spatula to push the mix into the blades.

     

    Using a teaspoon sized portion of the mix sqeeze the mix together in your hands before rolling into balls, and pressing flat between the palms of your hands.

     

    Dip the pressed biscuit in the extra sugar/coconut and place on the greased baking tray - allow room for spreading between the biscuits

     

    Bake for 8-10 mins or until a pale golden colour

     

Tip

The uncooked biscuits should be about the size of a 50c piece.

 

When you take the biscuits out of the oven, they will still be soft, squishy and bendy. Leave them on the tray to cool where they will harden up

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Crisp Coconut Biscuits

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