Ingredients
- 150 grams sugar
- 110 grams butter (cubed)
- 280 grams plain flour
- 4 tsp baking powder
- 80 g Desiccated Coconut
- 190 grams Milk
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Grease or line loaf tin with baking paper.
Preheat oven to 160 degrees fan forced or 180 degrees conventional.
Place sugar in TM bowl and pulverise for 5 secs on speed 9.
Add butter and mix at 60 degrees, speed 3 for 2.5 mins (or until butter is melted).
Add rest of ingredients and mix 30 secs on speed 4.
Pour into tin and bake approx 50 mins.
Let cool in tin before transferring to rack.
Tip
When cool, slice and spread with butter. Yum!
Enjoy!
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Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Very nice cold with lots of butter.
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