thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
10min
Portion
24 portion(s)
Level
easy
  • TM 31
published: 2014/01/12
changed: 2014/01/12

Ingredients

Malteser Slice

  • 250 gram Milk Arrowroot Biscuit
  • 195 gram Maltesers
  • 55 gram rice bubbles
  • 120 gram Butter
  • 20 gram cocoa
  • 395 gram condensed milk
  • 250 gram white chocolate
  • 15 gram Copha

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Recipe's preparation

    Malteser Slice
  1.  

    Prepare a slice tray 30 x 20 with grease proof paper.

    Place milk arrowroot biscuits into bowl.  Pulse 4 x turbo.  Add  95 grams of Maltesers into bowl.  Pulse 2 x turbo.  Weigh in rice bubbles.  Set dry mixture aside.

    Add butter, cocoa and condensed milk into bowl.  Heat 2 ½ mins 70 degrees speed 2.  Add dry ingredients.  Mix 45 seconds, speed 3, reverse.  Scrape down sides of bowl and mix 15 seconds, speed 3 reverse.  Turn out onto prepared slice tray.  Push down mixture with Measuring Cup.

    Add white chocolate and copha into mixing bowl.  Chop 5 seconds, speed 8.  Melt 3 minutes, 50 degrees, speed 3.

    Place melted chocolate onto the mixture in the slice tray.  Add maltesers cut in half onto the white chocolate.  Refrigerate until set.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Malteser Slice

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Comments

  • 26. April 2015 - 20:40
    5.0

    Great recipe, have made these a few times now for parties and always a hit Thankyou

  • 24. June 2014 - 19:58

    I was really disappointed with this slice. The rice bubbles seemed to appear stale and I honestly didn't think there was a whole lot of flavour to this. Such a shame as it looks awesome.

  • 6. April 2014 - 20:47
    4.0

    I've made this up whilst on vacation, without the thermomix and once at home with the thermomix - so much easier with the thermomix!! Very tasty, very moorish... We couldn't just stop at once piece (I did cut it rather small, i knew we'd kept going back for more!). Great 'treat food'.

  • 17. January 2014 - 11:30
    5.0

    great recipe I havent used this one but was going to add the one I used but its almost the same yum yum

    Amber

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