- TM 31
Ingredients
Brownie
- 125 g Butter, Cubed
- 125 g dark chocolate, Pieces
- 200 g brown sugar
- 3 eggs
- 50 g Plain Flour.
- 30 g cocoa powder
- 1/4 tsp baking powder
- 250 g Cream Cheese., Cubed
- 1 egg
- 55 g Caster Sugar (or milled from raw)
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Place butter, chocolate and brown sugar in TM bowl 5 min 50c speed 1-2.
2. Add eggs, flour, cocoa and baking powder to TM bowl 10sec speed 5, scrape down 10sec speed 5.
3. Pour into lined slice tin
4. Clean TM bowl, add cream cheese, sugar and egg 1min 30sec speed 5, until smooth and creamy.
5. Spoon over top of brownie and swirl through with the tip of a knife, marbling the mix.
Bake in oven 180c for 30-40 mins or until cooked through.
Method
Tip
This is recipe from the women's weekly and also back of the Cadbury cocoa box which I converted for thermomix use.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
yum...our favourite brownie and so easy in the "thermomix"
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