Ingredients
- 100 g dates, pitted
- 125 g Butter melted
- 250 g Boiling water
- 100 g caster sugar
- 1 teaspoon bicarbonate soda
- 1 tablespoon cinnamon
- 150 g wholemeal spelt flour
- 150 gram gluten free flour plain
- 1 teaspoon baking powder
- 1 egg beaten
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Pre heat oven to 180 degrees and place patty pans into 24 hole muffin tin
Add dates and chop roughly in TM bowl
Add butter, boiling water, sugar, bicarb and cinnamon. Cook for 5mins, 60 degrees on Speed 1
Add the flour, baking powder, melted butter & beaten egg. Mix for 1 min, Interval speed.
Fill up patty pans to 3/4 full and cook for approx 12 mins depending on oven
Enjoy!
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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