Ingredients
Peanut Biscuits
- 120 grams Butter, softened
- 100 grams raw sugar
- 150 grams S.R.flour
- 1 tablespoon cornflour
- 2 teaspoons instant coffee, dissolved in 2 teas. water
- 90 grams peanuts.roasted
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place sugar in TM bowl and grind on Speed 9 for 10 sec.
Add flour, cornflour, butter, coffee and mix on Speed 4 for 10 secs.
Add peanuts and using kneading button mix the dough for 10 secs.
Drop spoonfulls on a greased tray and bake at 170 degrees till golden approx. 15 mins.
Allow to cook and harden on tray.
Peanut Biscuits
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Quick & easy recipe and delicious
Just made these and simply delicious, lovely nutty flavour and super easy. Thank you for sharing
Nice flavour but could use a bit more sugar for my taste.
Debz
Crunchy and peanutty delicious. One of the best peanut biscuit recipes and so simple to make.
These were very easy and delicious. As said couldn't taste the coffee. Husband scoffed them, I had quite a few too. Will definitely be making again
Thanks for the recipe. I doubled it and seeing as though I used GF flour, I omitted the cornflour. Very nice. I couldnt taste the coffee either.
Went looking for a recipe similar to my Mums and found this one, only hers didn’t have the coffee in but made as per recipe & loved them. You can’t taste the coffee, will definitely be making again, a big hit in our house. Thanks for sharing 😊
Great Peanut Biscuits, the coffee in them, seemed to enhance the peanut flavour