thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
1h 10min
Portion
1 portion(s)
Level
easy
  • TM 31
published: 2013/10/15
changed: 2017/08/27

Ingredients

Cake

  • 130 g pitted dates
  • 2 Large Overripe Bananas
  • 120 g unsalted butter
  • 190 g SR flour
  • 1/4 teaspoon baking soda
  • 2 teaspoon vanilla essence
  • 50 g Milk
  • 2 eggs

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Recipe's preparation

    Now let's get on to it...
  1.  

    Prep :

    a) Oven 160deg

    b) Crush baking paper into ball, and then open up and line into loaf tin. This is a truly lazy way ..oops, rustic way of doing it, if you're not too fussed about how the cake turns out.

     

    1. Bowl is dry n clean, when you pour in dates. Blitz dates 10 sec, Speed 10

    2. Throw in everything else, weighing in whatever needs to be weighed as you go. The sequence of ingredients does not matter.

    3. Mix 25seconds, Speed 5.

    4. Scrape down whatever's at the sides

    5. Final mix, 5-10 seconds, Speed 5.

    6. Pour everything into the loaf tin and chuck loaf tin into oven.

     

    Within an hour, really.. an hour, stick a skewer to check if cake loaf is done. How? Skewer comes out clean. No bits stuck on it.

     

    Enjoy with some tea/coffee.

Tip

Washing your bowl after you are done.

1) Fill your bowl up with water, enough to cover blades.

2) 3 min, 60deg, speed 3.

3) once completed, turbo it, and rinse it out.

 

ALL CLEANED UP! YAY!

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Quick & Easy Banana Date Loaf

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