- TM 5
Ingredients
Roll Ups
- 1200 grams Apple or fruit of your choice, peeled, cored and roughly chopped
- 2 bananas, broken into pieces
- pinch ground cinnamon, to taste can leave out
- 1/2 lemon juice only
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Peel, core and roughly chop apples, add to TM bowl
Peel bananas and cinnamon (optional) Add to TM bowl
Cook for 12 minutes / 100C / speed 2.
Add lemon juice and puree 1 minute / speed 9 by going slowly up to speed 9.
Set oven to 65 degrees.
Spread thinly onto trays, Tip - not too thick and they will take longer to dry!
Place trays into the oven to dry the puree to fruit strap / leather texture.
Approx 6 hours can take up to 8
Tip
Can use any fruit to make these
Spread the puree over several trays rather than a couple of large trays as your fruit will dehydrate in less time.
If it is a nice sunny day you can place the trays in the sun to dehydrate naturally.
This recipe makes 210grams
more information and photos
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Hide them from you Husband so the kids get some!
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Hi team
do we have to add the banana? And do you think we could use defrosted frozen berries?
60deg in my oven and they were over done in 2 hours. Turned the first batch into chips and they were all eaten. Second batch I turned the oven off after 15 min and let them dry in the oven. Turned out beautifully.
We leave the peel on. Just wash thoroughly, maybe do a vinegar & water soak/gentle scrub.
This time we made 'plain' apricot. Thank you for the recipe
kdsauer: I make a similar recipe from a book I have (had to search this time because we are between houses and my recipe book is at the wrong house!) and it doesn't say to peel them so I never have. They always turn out great and my 4 year old loves them.
Fantastic recipe Monica! Waiting for mango season specials! Winter winning flavour, pear and cinnamon.
sarah
Hi I'm wondering if the fruit HAS to be peeled or if you can leave it on. Might change the texture but has anyone tried leaving the skin on?
Still a great rrecipe !
loved by all
I've made these 4 times so far. My children love them and they are a great way to use up left over fruit. it doesn't matter what season you are always going to get something fresh! Thanks!
Kids love these. I make pear and blueberry/raspberry/mango