thumbnail image 1
thumbnail image 1
Preparation time
1min
Total time
1min
Portion
1 jar(s)
Level
easy

Ingredients

Tahini

  • 200 g sesame seeds
  • 20 sesame oil

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Tahini
  1. Place sesame seeds into TM bowl

  2. Dry roast 9 minutes / 100 degrees / speed 1

  3. Mill for 25 seconds / speed 10

  4. Add 20 grams sesame oil

  5. Puree on speed 9 / 10 seconds

  6. Place into sterilised glass jar 

Tip

Super cheap to make!

Thanks to Kathy who left this recipe in a comment on Steph Berg's website. 

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

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Tahini Paste

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Comments

  • 17. August 2019 - 17:03
    4.0

    Thanks for the recipe I just added an extra 5g of sesame oil, great for making hommus.

  • 29. October 2017 - 12:14

    I just made this. Super easy. I then went straight to making hummus. No need to even rinse the bowl!

  • 30. March 2017 - 17:30

    kylieverma5: hello...so, how did it go...did it keep well in the fridge? Thank you tmrc_emoticons.)

  • 30. March 2017 - 17:29

    Thank you for the recipe. So good to make it and not race out and buy it. My mix was quite dry...is this correct? Believe it or not I haven't made or bought it before! I made hommus with it from another thermomix recipe. Another question...would it freeze well? TIA

  • 20. May 2016 - 18:31

    Awesome recipe. I made this because I refuse to pay $6 for a jar of tahini paste! I think next time I'll halve the recipe because we don't eat it that much. Newbie question but can you freeze tahini paste?

  • 14. April 2016 - 22:53
    4.0

    Used it to make just enough for hommus I was in the middle of making

  • 13. November 2015 - 11:32

    We use it within a couple of weeks, if you sterilize the jar, use a clean spoon and no double dipping it should stay fresh

    Monica Falconer [/b]


    bit.ly/Mixingwithmonica


  • 13. November 2015 - 11:22
    5.0

    so excited to make this! just wondering how long it keeps in the fridge? Cooking 9

  • 1. August 2015 - 12:27

    Just wondering how long this lasts in the fridge once made? tmrc_emoticons.)

  • 2. July 2015 - 16:02
    5.0

    This only cost $1 to make, LOVE the Thermie

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