Ingredients
Sweetened Condensed Milk (equivalent of one 395g can)
- 125 g water
- 225 g sugar
- 110 g powdered milk
- 1 pinch salt
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1) Measure ingredients into TM bowl. 3 min / 100 degrees / speed 4.
2) After removing from bowl, you will need to wash the bowl using hot water.
3) The mixture will be thin, but thickens on cooling.
4) The mixture can be measured and used immediately in any recipe calling for sweetened condensed milk.
Sweetened Condensed Milk
Tip
1) Sweetened condensed milk can be made with 100% full cream powdered milk, 100% skim powdered milk, or a mixture of the two - depending upon whether you want the result to be full cream or reduced fat. The full cream version is 7-8% fat.
2) Can be made from white sugar or raw sugar. Raw sugar makes a darker sweetened condensed milk.
3) Salt is added to intensify sweetness.
4) Can alternatively be made using boiling water from a jug - 1 min / speed 4. It is, however, easier to heat the water in the TM as in the "preparation" instructions above.
5) Keeps for 2 weeks in fridge. Can be frozen.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
So easy to make, thank you 😀
So easy and cost effective, perfect!
Thank you!
This is so easy. I won’t be buying condensed milk again
Great recipe
Thank you for this most fantastic recipe - I love that it doesn't use butter. It really does taste exactly the same as the bought stuff. It makes 400mls
This recipe is so easy.
Will never buy condensed milk again as this is so economical compared to the shop bought
Amazing. Used brown sugar was really great and thick- used hot water and cooked for the whole 3mins. Love that there is no butter in it
First time making. Does it need to get to 100 for the 3 mins or just set on 100 for 3 mins only. Takes a while to get to 100?
So quick and easy
So quick and easy. Thank you
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