Ingredients
- 500 grams Strong White Bakers Flour
- 2 teaspoons salt
- 1/2 teaspoon Yeast, dry
- 350 grams Water.
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1) Place flour, salt and yeast into bowl.
2) Mix for 10 sec/speed 4
3) Add tepid water
4) Mix 10 sec/speed 5 The mixture will have a shaggy appearance.
5) Transfer to a greased bowl and cover with cling film and a tea towel. Leave for 12 -18 hoursOver night works great
6) When your dough is ready....
7) Heat your oven to 220 degrees
Place a cast iron pot with lid into the hot ovan and leave in for 30 minutes9) Meanwhile put your dough onto a heavily floured surface and shape into a ball. Cover whilst waiting for pot to heat.
10) When pot is hot drop your dough into pot and put lid on. Cook for another 30 minutes
11) After this time remove the lid and bake for a further 15 minutes
12) Remove bread from oven and place on a cooling rack to cool
Tip
Dont over mix. Its meant to look 'Shaggy'!
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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