Preparation time
35min
Total time
1h 7min
Portion
8
portion(s)
Level
easy
Ingredients
Cheesy Herb Wraps
- 135 grams water
- half level tsp sugar
- 3/4 level tsp dried instant yeast
- 250 grams White Flour, (bakers flour preferred)
- 3/4 level tsp salt
- 10 grams olive oil
- 50 grams Cheddar cheese
- 10 grams Parmesan cheese
- 1 pinch dried onion flakes
- 1 pinch dried garlic, (granules)
- 1 pinch black pepper, freshly ground
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Add 50g Cheddar Cheese
- Add 10g Parmesan Cheese
- Add 1 pinch of dried garlic, dried onion and cracked black pepper. Turbo for 2 seconds. Set aside in a bowl
- Add 135g Water
- Add Half Teaspoon Sugar
- Add 3/4 Teaspoon Instant Dried Yeast
- Add 250g flour
- Add 3/4 Teaspoon salt
- Add 10 grams olive oil
- Add Cheese Mixture that was put aside.
Mix together on Dough Mode for 5 minutes - Remove from bowl once mixed & add to a floured Thermomat or board. Let rest (covered/wrapped up) for 30 minutes
- Knead dough on floured surface to remove air. Seperate into 8 equal portions. Roll into balls
- Roll out on floured surface with a rolling pin till the desired thickness. As this does have yeast in it, you will need to roll a bit thinner
- Pan fry in dry fry pan on medium heat on both sides till bubble/lightly browned
- Add to thermo server to keep warm, or keep covered with a tea towel until all cooked and ready to eat.
Doing this also allows wraps to sweat and ensure that they stay soft.
Cheese Mixture
Dough
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Recipe's categories:
Afternoon tea
Breakfast
Brunch
Lunch
Snack
Bread
Pizza, focaccia
Roll
Easy
Low budget
Quick
Appetizer
Picnic
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Comments
These were absolutely delicious! Thank you for the amazing recipe! These were a hit with all of my children and I can't wait to make them again!
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