GLASGOW ROLLS by rebmm. A Thermomix <sup>®</sup> recipe in the category Breads & rolls on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

Breads & rolls Breads & rolls

Preparation time

15h 10min

Total time

15h 25min

Portion

-- --

Level

easy

TM 6

by rebmm

published: 2023/03/04

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Ingredients

GLASGOW ROLLS

500 g Strong white bread flour
30 g lard
10 g sugar
5 g Fast Action Yeast
400 g water

For the Coating

50 g plain flour

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Recipe's preparation

Method:

Add 500g Strong White Flour

Add 30g lard

Add
10g Sugar
10g Salt
5g yeast

Stir together

Add 400g water

1 min

Tip out and place in a bowl, cover loosely with cling film.
Place in fridge to ferment for 12-16 hours or overnight.

Pre-heat oven to 250C

Take a large baking sheet and dust liberally with flour.

Transfer the dough to a floured work surface and divide into 8 pieces.
The dough will be sticky. Try not to overwork the dough and keep the air bubbles inside.

Place each roll on the floured baking sheet. It is fine if the rolls are close together. As they rise they will bake together.
Scatter the tops of the rolls with more flour and leave them to rise for 1-2 hours or until doubled in size.

Bake in a 250C pre-heated oven on a high shelf for 15-20 minutes until the tops are dark.
The rolls should be well fired for the right flavour.

Thermomix Model

Recipe is created for
TM 6

For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.