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Preparation time
15min
Total time
40min
Portion
8 portion(s)
Level
easy
  • TM 5
published: 2015/04/24
changed: 2015/10/27

Ingredients

Hotdog Flower Rolls

  • 1 batch of your favourite bread dough, (I use Thermomumma's white bread recipe)
  • 1 pack of 8 hotdogs or frankfurts
  • grated cheese
  • tomato sauce
  • OR toppings of your choice

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Recipe's preparation

    Creating the hotdog flowers
  1. Prepare your favourite bread dough.  I like to use Thermomumma Lailah Rose’s 900g bread recipe which can be found at this link here //www.recipecommunity.com.au/breads-rolls-recipes/jumbo-white-bread-loaf-thermomumma/282013

  2. Create your hotdog flowers.

    (The photos form part of the instructions):

    Once your dough has rested, divide into 8 even pieces and roll into an oval shape the length of a hotdog.  Wrap the dough around to fully enclose the hotdog in the dough. 

    Use a knife to mark 5 slits.  Once marked, carefully cut through the sausage, watching not to cut right through to the bottom. 

  3. Hold the two ends and gently twist them around each other to form a continuous ring shape.  Once the two ends are joined together you then twist the other sections over each other so that it forms a flower shape.  Place each flower onto a baking tray and let prove in a warm spot.

     

     

     

  4. Just before popping into the oven, top each roll with tomato sauce and cheese (or any toppings of your choice).

  5.  

     

    Bake in a 180 degree oven for 20-25 minutes until golden.

     

     

     

Tip

Using Lailah's 900g bread recipe (link above) produces enough dough to create 8 hotdog flowers.  Other bread recipes may give you different amounts of dough, depending on which recipe you use.

If you create these hotdog flowers using my instructions, I would love it if you could leave me a comment and rating tmrc_emoticons.)

You may also like to join my facebook page Aussie TM5 Thermomixer for more great tips and recipes.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Hotdog Flower Rolls

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Comments

  • 9. November 2019 - 11:25

    Point 3 appears to be cut off. Are these meant to be left to prove?

  • 28. January 2017 - 14:07



    I was reading the comments about the twisting so decided to chop straight through and place side by side. Winner with the whole family (I did put another round in the centre)

  • 19. June 2016 - 12:47
    5.0

    Super easy, and kids just loved loved loved them for their lunches.definatly a go to for lunch box snacks ! 

  • 7. April 2016 - 12:25
    5.0

    What an awesome recipe!! I always use Lailah's bread recipes and these turned out perfectly, lovely light fluffy bread. I used my homemade tomato sauce and sweet chilli sauce (both recipes from this site) and grated low fat cheese. I will definitely be making these time and time again. Thanks so much for sharing.

  • 29. November 2015 - 17:56
    5.0

    These are great, bit tricky to make into flowers.

  • 6. July 2015 - 13:59
    4.0

    made 6 hot dog flowers and putting the rest of the dough mix into cheese n bacon buns -Grandchildren are looking fwd to taste testing.

    thanks for an easy to follow recipe Lailah.

  • 1. June 2015 - 21:30
    5.0

    Wow can't wait to tuck in( 2 mins left in the oven) they look amazing . thx I will be making these again soon

  • 19. May 2015 - 12:46
    5.0

    Still need to perfect the flowers but the family loved them regardles.

  • 25. April 2015 - 11:39
    5.0

    Very nice for lovers of hot dogs. Bread was lovely and fluffy too. It took me a bit of effort to do the twisty bit but worked out great. Thank you clever person. 

  • 24. April 2015 - 18:33
    5.0

    I made these in the weekend and they were a huge hit with my family.  After a bit of trial and error I decided that 125 grams of dough per flower was a good size.  Thanks for taking the time to put it on the Recipe Community.

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