- TM 5
Ingredients
- 300 g water
- 100 g Milk
- 1 sachet dried yeast
- 1 teaspoon sugar
- 600 g Bakers Four
- 30 g olive oil
- 1 teaspoon salt
- 4 tablespoons natural yoghurt
- 1 egg yolk
- 1 tablespoon sesame seeds
- 1 tablespoon nigella seeds
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
1. Preheat oven to 225C. Line two oven trays with baking paper and sprinkle with flour.
2. Place water, milk, yeast and sugar in mixing bowl and heat 2 min/37C/speed 1.
3. Add oil, salt and flour and mix for 5 sec/speed 5, then knead for 2 mins/kneading.
4. Turn the dough onto a lightly floured bench or Thermomat. Fold dough into a ball and wrap in the Thermomat, or place in a lightly greased bowl and cover. Leave in a warm place for 30 mins, or until doubled in size.
5. Knock down dough and divide into 8 equal portions. Roll each portion into a ball and flatten with your hand to form a round disc approximately 10cm in diameter. Place on an oven tray and repeat with remaining dough.
6. Score each roll with a diagonal diamond pattern. Leave in a warm place and prove for another 30 mins.
7. Combine yoghurt and egg yolk in a small bowl. Brush each roll with yoghurt mixture and sprinkle with sesame seeds and Nigella seeds.
8. Place a tray with water on the lower oven shelf. This helps to form an outer crust. Place one tray of rolls in the oven and bake for 15 mins or until golden brown. Remove from oven and bake remaining tray of rolls.
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Are you sure to delete this comment ?