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Preparation time
5min
Total time
5min
Portion
6 portion(s)
Level
easy

Ingredients

Chia

  • 100 g raw almonds
  • 550 g water
  • 85 g chia seeds
  • 2 tbsp Raw Honey
  • 1 tsp vanilla essence

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Recipe's preparation

  1. 1. Weigh almonds into Thermomix bowl and grind on speed 9 for 20 seconds:- 100g raw almonds

     

    2. Add water and blend on speed 9 for 1 minute:- 550g water

     

    3. Add following ingredients, and cook at 37C for 5 minutes, speed 2, reverse:

     

    - 85g chia seeds

    - 2 Tbspns raw honey

    - 1 tsp vanilla essence

     

    You can then mix it up with banana or frozen berries etc

     

    Adapted from Quirky Jo's recipe.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Almond Chia Pudding

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Comments

  • 29. March 2018 - 08:20
    5.0

    Great recipe. I also added some cinnamon and it was perfect.

  • 11. January 2018 - 08:04
    2.0

    Easy to make and turned out well as 6 individual puddings. As it tasted quite bland we ended up re-heating it and mixing it up with our usual quinoa porridge for breakfast which worked well. Thank you for the recipe

  • 10. April 2016 - 10:42
    5.0

    Delicious and easy.

  • 13. May 2015 - 15:02
    5.0

    This was delicious with some berries mixed through! Will definately be making again as it is a healthy and nutritious alternative for a snack!

  • 21. February 2015 - 20:58

    Can this recipe be made and stored in the fridge to eat for breakfast for the week? What is the storage life span?

  • 17. February 2015 - 08:01
    5.0

    Made for brekky this morning! This chia pudding was a nice change from the coconut milk ones I usually make, it's not as rich, rather a light pudding with a subtle hint of sweetness. It was also my first time 'cooking' a chia pudding rather than using the soaking method, it was fantastic not to have to 'pre-plan' a pudding!

  • 30. November 2014 - 12:23
    5.0

    Great easy recipe! I didn't have any almonds on hand but had almond milk so I replaced the  almonds and water qauntity with this. Worked great but will give it a try your way aswell. Thanks

  • 28. August 2014 - 14:27

    love this recipe. raw cashews are a nice alternative to the almonds

  • 25. May 2014 - 00:01
    5.0

    Quick and easy and delicious. 

    I use maple syrup instead of honey. 

  • 28. March 2014 - 17:42
    5.0

    yum and so easy!! great brekky with shredded coconut, raisins and banana

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