Ingredients
Ingredients
- 200 g roasted almonds
- 20 g cacao powder
- 1-2 tsp Raw Honey
- 1 Pinch salt flakes
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I'm cooking this todayRecipe's preparation
Add roasted almonds to TMX bowl, process on speed 6 for 30 seconds. Increase speed to 8 and process until natural oils are released from almonds and a smooth nut butter forms. This takes from 2-5 minutes depending on how well roasted and fresh your almonds are.
Once desired consistency is reached, scrape bowl down and add the rest of the ingredients. Mix on speed 5 until well combined. Scrape bowl down and repeat.
Store in fridge as its yummy cold
Tip
Serve on cake, biccies, slices of banana etc
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
It was very yummy, made it with roasted hazelnuts!
Excellent & easy recipe!
Will definitly make again
These are great. Bite size, very wholesome, don't leave that sickly sweet taste in your mouth that commercial chocolate does. Definitely good for 'take-a-plate' type events, I think with a toothpick through it'd make a perfect finger food plate. (and using roasted hazelnuts is awesome too. Yum yum yum.) Love your work Skinnymixer!
Sounds interesting! Must try
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