Ingredients
Pancake batter
- 40 grams Butter, chopped
- 4 apples, Core all of them. Chop 2 into 1/4s and slice the remainder thinly.
- 120 grams Yogurt
- 10 grams raw sugar
- 1/2 teaspoon cinnamon, ground
- 1 tablespoon Milk
- 200 grams SR flour
- 1 teaspoon baking powder
- 2 eggs
- sprinkle of cinnamon sugar to serve optional
- Extra yogurt and Maple syrup to serve, optional
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
1. Core and cut 2 of the 4 apples into 1/4s and place in
"Closed lid" .2. Slice remaining 2 thinly and set aside.
3. Place butter in
"Closed lid" . Melt 60/sp2, 2 minutes.4. Add remaining igredients and blitz sp5/15 secs. Scrape and repeat for a further 10 seconds.
5. Heat a large non stick frypan and melt a bit of butter in it.
6. Scoop 1/4 cups of batter into the pan ( I use a spring loaded icecream scoop).
7. Place a few slices of your resetved thinly slice apples on top of the batter.
8. When bubbles form, carefully flip and cok on the other side.
Serve warm with extra butter, a sprinkle of cinnamon sugar and maple syrup (optional).
Preparation
Tip
My dear Mum Heidi made these a lot when we were children as a Sunday morning treat...
These are delicious served warm or cold...and can easily be frozen.
As well as the extras such as butter and cinamon sugar..a dollop of yogurt on the side is delicious also.
If you like my recipes feel free to join my friendly FaceBook group "Thermify me.."
//www.facebook.com/groups/1622735931274603/
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Yum!
Have lots of apples from my Dad's tree, was looking for some new ideas to use them up. These are so simple and very yummy (especially with maple syrup and some cream!).
These are divine! Both my husband and toddler loved them. Easy and delicious
Thanks for sharing 
These are DELICIOUS!! My toddler and whole family loves them. Next time I'll try adding a half of a very ripe banana (maybe instead of the sugar?) Thank you for recipe!
Fantasy recipe, thank you. My 13mo loves them as well 😊
The pancakes were tasty and used up apples that had been hanging around. I didn't add the sliced apples. Very healthy with minimal sugar. Thanks
sooooo good.
I exchanged the Sugar for 3 Dates- perfect! Thank you
Come up great using Gluten Free flour - i don't do the apple slices as we freeze to reheat for quick breakfasts.
Thanks to your Mum for a great recipe!
These were quick and easy to make and just delicious drizzled with a little maple syrup. Refreshing that they have very little sugar in them - so you can add the maple syrup and they are not too sweet.
Interesting way to use up apples. Nice impromptu afternoon tea if you have unexpected guests.
I halved the recipe and it worked well.
Apple cinnamon pancakes are a hit with my 11 month old, I enjoy too. Thanks.
Yum! I'll be making these pancakes again...................delicious