Preparation time
2min
Total time
10min
Portion
8
portion(s)
Level
easy
Ingredients
- 100 g sugar
- 180 g chocolate, (dark cooking choc is perfect)
- 50 g plain flour, (can use cornflour)
- 250 g Cherries, (fresh & pitted OR from a can)
- 2 fresh eggs
- 400 g coconut milk, (1 x can)
- 350 g Milk, (full cream is good here)
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Mill sugar, chocolate, flour together for 10sec speed 10. Scrape down.
add Cherries and mix for 2sec speed 4
add remaining ingredients (eggs, coconut milk & fresh milk) and cook for 8mins 90decC speed 4
Tip
OPTIONAL: you can add a handfull of dessicated coconut (with milk) if you like a coconut texture to your custard.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
I hope you enjoy this recipe. We made it at my EASTER Cooking Class and it was quite a hit
I hope you enjoy this recipe. We made it at my EASTER Cooking Class and it was quite a hit
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