Classic Waffles by christiekate15. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

Desserts & sweets Desserts & sweets

Preparation time

5min

Total time

10min

Portion

7 portion(s)

Level

easy

TM 6
TM 5
TM 31
TM 21

by christiekate15

published: 2022/05/05

Add to collections

Create a variant

Ingredients

Classic Waffles

375 grams Milk
80 grams Butter
2 --- eggs
2 tablespoons sugar
1 teaspoon salt
290 grams plain flour
1 tablespoon baking powder
1 teaspoon vanilla extract

Add to shopping list

Accessories you need

Spatula TM5/TM6
buy now

Share your activity

I'm cooking this today

Recipe's preparation

Prepare batter

Add milk and butter to mixing bowl.

Mix for 2 minutes, 40°C, speed 3. Butter shold be melted and milk should be warm not hot.

Add eggs, sugar, salt, flour, baking powder, vanilla.

Mix for 20 seconds speed 4.

Scrape down sides of bowl. Mix for 10 seconds, speed 4.

Cook your waffles in your waffle maker according to its instructions.

Tip

This recipe will make 7-8 waffles in the Breville Smart Waffle Maker (these are very large, thick square waffles, so other macchines will likely be smaller).

Waffles are best eaten fresh, but can be cooked on the lightest setting, frozen and reheated by putting back on your waffle maker, or int he toaster.

Serve with your chooice of toppings. Suggested combinations:
- berries, chocolate sauce, walnuts and cream/ice cream
- banana, caramel sauce, peanuts and cream/ice cream
- bacon, maple syrup, cinnamon sugar and cream/ice cream

Thermomix Model

Recipe is created for
TM 6

For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
Recipe is created for
TM 31
Recipe is created for
TM 21

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.