Feijoa and Chocolate Sorbet by stephj. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

Desserts & sweets

Preparation time

5min

Total time

5min

Portion

0 portion(s)

Level

easy

TM 31

by stephj

published: 2014/04/21

changed: 2014/04/21

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Ingredients

50 grams raw sugar
1 lemon, flesh only, no white pith
300 grams Feijoa pulp
1 egg white
1000 grams icecubes
50 grams dark chocolate 70%
grapes, to garnish

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Recipe's preparation

METHOD

1. Mill sugar 10sec/speed 10

2. Add lemon, fruit & egg white(if using)and blend 10 sec/speed 5

3. Add ice and blend 1 min 30 sec/speed 9 with the aid of spatula

3. Roughly chop dark chocolate and blend 20 seconds/speed 9

4. Garnish with some grapes (halved) or you might like to stir some

through the sorbet.

Thermomix Model

Recipe is created for
TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Dessert