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thumbnail image 1
Preparation time
5min
Total time
5min
Portion
8 portion(s)
Level
easy

Ingredients

Biscuit Base

  • 125 g plain sweet biscuits
  • 60 g unsalted butter, chopped into pieces

Cheesecake Filling

  • 170 g caster sugar
  • 1 lime, peel only
  • 500 g cream cheese, softened
  • 300 g thickened cream
  • 425 g Fresh Mango flesh or Canned sliced Mango

Topping

  • passion fruit pulp, (Approx 3 passionfruits)

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

  1. *Recipe requires Freezing overnight*

     

    1. Grease a 6cm-deep, 20cm round springform pan. Line base and side with baking paper

     

    2. Add biscuits and chop finely 10sec/Speed 7, repeat if necessary.

    Add 60g of unsalted butter in pieces, mix  1min/37C/Speed 4 or until butter is melted and combined with biscuit mix.

    Press biscuit mixture evenly over the base of prepared pan.

     

    3. Place lime peel into bowl and zest, 5sec/Speed 10, scrape and repeat if necessary. And cream cheese and sugar, beat  1min/Speed 4. Add cream and beat 3min/Speed 4 or until mixture is thick. Spoon into prepared pan.

     

    4. Place mango into TM bowl and process 10sec/Speed 6 or until smooth.

    Gently fold the mango through the cream cheese mixture in the pan to create a marbled effect. Cover with plastic wrap and freeze over night or until firm

     

    Serving:

    Remove cheesecake to a serving plate and stand at room temperature for 15min. Top with passionfruit pulp and serve. 

     

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Frozen Mango and Lime Cheesecake

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