Ingredients
Fish curry
- 600 g fish fillets, Cubed
- 400 g coconut milk
- 500 g Brocolli, Chopped
- 30 g korma curry paste
- 15 g ginger, Peeled
- 1 clove garlic
- 15 g brown sugar
- 30 g fish sauce
- 30 g coriander
- 30 g flat leaf parsley
- 10 or 20 g lime juice
Optional
- 1 tbsp cornflour
- 1 tbsp water
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Chop coriander, parsley, garlic and ginger, 3sec/Speed 8
2. Add coconut milk, fish sauce, korma curry paste, brown sugar and lime juice. Blend for 5sec/Speed 5
3. Add brocolli, cook 5min/100C/
"Counter-clockwise operation" /
"Gentle stir setting" 4. Add fish and cook a further 5min/100C/
"Counter-clockwise operation" /"Gentle stir setting" (If a thicker curry is desired, add the cornflour mixed with water in the last 2min of cook time)
5. Serve with rice and garnish with coriander
Tip
You could use diced chicken instead of fish
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Yum. Used home made korma paste and added zucchini and carrot too.
I used frozen fish, cut into big cubes, so it doesn't get shredded. It worked beautifully. Lovely flavour, very easy.
I wish I could have liked this, but alas I wasted good snapper on this. I couldn't eat it at all sadly.
Child friendly curry
This curry is so tasty, quick and easy to make.
Both my boys enjoyed it asking for more!!
A weekly dish for us, thank you for sharing this recipe
Simply delicious, my young children ate it all up and it ticked all my boxes. Thank you.
Very very yummy! I used prawns instead of fish.
Thanks for this simple and delicious recipe
Your friendly Thermomix Consultant!
I didn't have korma so used red curry paste and subsituted green beans for some of the brocolli as I didn't have enough. It turned out much better than I expected and although hubby didn't like the smell he had seconds!
I really liked this recipe. My partner didn't like though.
Excellent fish curry. 2.5yo ate it too. I reduced fish to 300g and increased parsley and coriander to 50g each, and still found the sauce thick and creamy. Fast and easy to make. Will make again.
Really delicious. I used Thai green curry paste instead
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