Ingredients
Mini Christmas Puddings
- 1 scoop raisins, Cup
- 1 scoop almonds, Cup
- 1-2 heaped teaspoon Christmas mixed spice, Adjust to taste
- 1/2 heaped teaspoon vanilla extract
- 2 pieces orange zest
Topping
- 1/2-1 portion icing sugar, Cup
- water, Adjust to liking
- 12 pieces Glazed cherries
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I'm cooking this todayRecipe's preparation
- Place all ingredients to mixing bowl.
Blend until combined and sticky together. About 40 sec/ speed 7.
Press mixture into mini muffin moulds and place in fridge until set, about 1 hour.
Once set and removed from moulds, mixing icing to your liking add to the top of the puddings.
Place glazed cherry on top.
Tip
If using tin moulds, you may have a little trouble getting them out, but I used a tooth pick to help loosen.
Adjust the icing to your liking but they are great even with out the icing and cherry on top.
Christmas mixed spice adjust to your liking as can be a spice hit.
orange zest use 2 strips.
Note: This recipe is not my own, from Wholefood Simply.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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