- TM 31
Ingredients
Muesli Bubble Bar
- 50 g Butter
- 200 g marshmallows
- 2 Cups Rice Bubbles
- 40 g Shredded coconut
- 75 g rolled oats
- 75 g dried cranberries
- 50 g pepitas
Accessories you need
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Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Lightly grease a plastic container or slice pan. Line base and sides with baking paper.
Place butter and marshmallows in TM bowl and cook for 5 mins at 60̊ on speed 3.
Add all other ingredients to bowl and mix for approx 20 seconds on reverse + speed 2 (until mixture is coated in marshmallow mixture).
Pour into a line baking tray and press down firmly.
Refrigerate until firm (approx 1 hour).
Cut into slices to serve.
Mueslie Bubble Bar
Tip
These are great treats at kids birthday parties and can be decorated with a chocolate drizzle, choc chips, sprinkles, coconut, or just leave plain.
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Wonderful simple and easy recipe that is delicious too. Thanks.
This is delicious. I don't think the kids w.ill get any!
I omitted the cranberries and pepitas and drizzled melted choc on top as a lovely treat
Yum and so easy!
So simple and my 18 month old loves them thank you for sharing
OMG these are so tasty! I didn't have any pepitas though so will have to add those in next time. I'm not sure how many my boys are going to end up with, I think I'll be eating them all first!
Kids snack
Super good!
This recipe is Awesome! Thanks Katherine for sharing with us. My daughter LOVES this. It did take me a minute to work out how to push down the VERY sticky mixture, but I was quite proud of myself when I came up with placing baking paper on top whilst flattening with the back of a spoon! Thanks again!
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