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Nanna Anderson's Rum Balls

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thumbnail image 1
Preparation time
10min
Total time
10min
Portion
20 portion(s)
Level
--
  • TM 31
published: 2013/12/07
changed: 2013/12/08
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Ingredients

mixture

  • 125 g can condensed milk
  • 125 g sultanas
  • 125 g walnuts
  • 1 package Marie biscuits
  • 20 g cocoa
  • 80 g Rum
  • 40 g raspberry jam
  • 20 g Coconut
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Recipe's preparation

  1. Put marie biscuits  and walnuts in TM bowl and chop 10 sec speed 10.set aside

  2. Wash bowl. Put in condensed milk, Jam and Cocoa. 2 mins / 37 deg/ speed 1

  3. add marie biscuit crumb  mixture to bowl with coconut, rum, and sultanas and mix Counter-clockwise operation"Counter-clockwise operation" 20 sec / speed Gentle stir setting"Gentle stir setting"

  4. roll into balls and cover in coconut

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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