Ingredients
Apricot Fudge Slice
- 1 package plain sweet biscuits e.g. milk arrowroot
- 200 g dried apricots
- 125 g Butter, cubed
- 200 g condensed milk (1/2 tin or make your own)
- 100 g brown sugar
- 20 g Desiccated or Shredded Coconut plus extra for sprinkling
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Crush biscuits 5-10 sec / speed 6 (time may vary depending on type of biscuits & how fine you like them crushed). Set aside in a bowl.
Chop dried apricots 5 sec / speed 6. Set aside with crushed biscuits.
Melt butter, sugar & condensed milk 1 min / 50 degrees / speed 3. Extend by 30 sec if required.
Combine biscuits & apricots back into TM bowl, along with coconut & combine 10-20sec / reverse / speed 3.
Press firmly into a lined slice tin until smooth.
Sprinkle extra coconut over the top to garnish & pop in the fridge until firm.
Apricot Fudge Slice
Tip
Adapted from a recipe made for the Mothers Day afternoon tea at my daughter's preschool.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
I totally didn't read the instructions and just threw everything in together and blitzed it for a bit longer, and it turned out perfectly. I left out the sugar altogether, which probably helped ensure it still worked as there was nothing to dissolve. It's still sweet enough with the condensed milk.
Family favorite,
My kids love this - great recipe thanks!
These are delicious. So very easy to make as well. I thought they were going to be really sweet but in actual fact they aren't. Will definitely be making these again.
Yum a a great slice Thanks for sharing
OMG this is the easiest slice which I also hid some extra fibre into.
Great tasting slice. I did use less butter & sugar than ingredient list stated however was still a big hit in our family
I did melt the sugar longer going by previous comments & I was using cold condensed milk
This is a great easy slice, but twice now the sugar hasn't dissolved, perhaps because my condensed milk is cold ( I make up a few batches and keep in the fridge, 1x tin = 400g). Will make a note to myself to heat butter/sugar/milk for longer.
This is so yummy and easy to make! Thank you so much
Made this yesterday after I had half a tin of condensed milk leftover from another recipe. I added 2 tablespoons of coconut when adding the apricots and biscuits....also added melted chocolate on top after the slice had set in fridge for a bit. Was very yummy! Thanks for sharing
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