Ingredients
- 150 grams coconut oil
- 35 grams Cocao
- 125 grams Peanut Butter, (Can use any type of nut butter)
- 60 grams honey
- 50 grams Cashews, (Can use more or less, personal preference)
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Put all ingredients except cashews in TM bowl.
Cook 3min, 50 degrees, speed 2
poor mix in to tray lined with baking paper.
Sprinkle with cashews
Put in freezer to set, approx 15 minutes. Once set break up & store in a container in the fridge.
Tip
You can use any type of nut butter if you don't like using peanut butter. You can also swap cashews for a different nut, dried fruit, coconut or a mix of nut & fruit.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Delicious, thanks for sharing. Used Nutella and it was great.
I recently tried my first batch of chocolate from http://www.buyindiankitchen.com/index.php/wet-grinder/chocolate-grinder-melangeur-cocoa-butter-refining-conching.html and had the best result.