Raw apple cake by EmilyG3. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

Desserts & sweets

Preparation time

10min

Total time

40min

Portion

10 portion(s)

Level

easy

TM 5

by EmilyG3

published: 2016/05/10

changed: 2016/05/10

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Ingredients

Cake base

25 grams desicated coconut
100 grams medjool dates, other dates ok but soak first for 10 min in warm water
435 grams almonds, or macadamia nuts or cashew nuts
1 teaspoon coconut oil

Cake filling

300 grams dates, medjool or other
4 --- large apples, peeled and cored, cut into pieces
100 grams coconut cream
1 teaspoon vanilla
1 dash Nutmeg
1 dash all spice

Decoration

1 apple, sliced into thin strips
0.5 lemon
1 dash all spice

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Spatula TM5/TM6 buy now

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Recipe's preparation

CAKE BASE:

- add all ingredients to the bowl then mix 45 seconds / speed 9. The mix should be quite crumby.

- add cake base mix to a tin, press down around the base of the tin and up along the edges of the tin

- leave in fridge to cool

CAKE FILLING:

- add dates to bowl, mix 15 sec / speed 8.

- add apples to bowl, mix 30 sec / speed 8. The mix should resemble a puree.

- add coconut cream, vanilla, nutmeg & all spice. Mix 20 sec / speed 6. Repeat if needed after having scraped sides of bowl.

- add filling to the cake tin then put back in the fridge to cool.

DECORATION

- spread apple slices on to your chopping board then sprinkle with fresh lemon to stop them from bruising. Sprinkle with all spice or cinnamon.

- decorate your cake with the apple, as per the photo, then leave in the fridge to set for at least 30 mins.

ENJOY!

Thermomix Model

Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Dessert