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Ingredients
Biscuit Base
- 1 package granita biscuits
- 70 grams unsalted butter
Cheesecake filling
- 200 grams milk or dark chocolate
- 500 grams cream cheese
- 50 grams caster sugar
- 1 tsp vanilla extract
- 4 eggs
Cherry coulis
- 300 grams Cherries pitted
- 30 grams caster sugar
- 50 grams water
Accessories you need
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Varoma
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 160 degrees C. Grease and line the bottom of a round tin. Set aside.
Place biscuits and butter in mixing bowl and blend for 20 seconds / speed 8 or until breadcrumb consistency.
Place mixture into the prepared tin and press down firm and evenly. Bake for ten minutes and then allow to cool.
Clean your bowl and add chocolate. Grate for 10 seconds / speed 8. Scrape the sides of bowl then heat for 3 minutes / 50 degrees / speed 2.
Add cream cheese roughly chopped, sugar and vanilla and blend for 40 seconds / speed 6 or until completely mixed through.
Set to speed 4 and slowly add your 4 eggs one at a time. Once all the eggs are in and combined, blend for 30 seconds / speed 9 or until smooth. Pour mixture over the prepared and cooled biscuit base.
Place 1 litre of water in the mixing bowl! Place cheesecake in varoma dish and put varoma lid on and into position. Steam for 50-60 minutes / varoma / speed 2 or until a skewer comes out clean.
Cool down on bench while preparing your coulis.
Place remaining cherries and all other ingredients in the bowl and cook for 4 minutes / 90 degrees / speed 4. Allow to cool in mixing bowl then refrigerate.
Refrigerate cheesecake for up to 3 hours so its firm to touch! When ready to serve, pour your coulis over the top and serve!
Biscuit base preparation
Cheesecake filling preparation
Cherry coulis preparation
Tip
Serve with whipped cream and grated chocolate
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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