Ingredients
- 8 --- Almonds raw
- 5 gram linseed
- .5 --- banana
- .5 Beetroot, small
- 1 leaf Kale
- 1 centimetre turmeric
- .5 orange
- 4 ice cubes
- 250 g water, filtered
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add almonds and linseed and blend on speed 9 for 30 seconds
Scrape down sides add remaining ingredients and blend on speed 9 for 1min30
Tip
If its too thick just add water and blend for 10 seconds
When I make sorbet I freeze it into cubes and add this to my smoothies for extra flavour
If I have bought any canned or jarred fruit I freeze the leftover liquid into ice cubes
If I have made too much smoothie I just freeze it into ice cubes and add it next time or set it aside in the fridge as a snack. Yes it is ideal to drink it straightaway but snacking on this later is still a great option.
Ideally use almonds that have been activated to make them easier to digest.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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