Ingredients
Iced tea syrup
- 360 g sugar
- 360 g water
- 10 tea bags, I used English breakfast
- 1 lemon, rind and juice (see below)
- 50mls freshly squeezed lemon juice
To serve
- iced water, 1 cup per serving
- Iced Cubes
- mint leaves, lemon slices
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Bring water and sugar to a boil, 5mins/Varoma/sp3, or until sugar has fully dissolved.
Add tea bags and lemon rind, securing tea bags by locking the lid on the tags. Leave to diffuse for 15 minutes (No heat or mixing)
Remove the bags and the lemon rind and add the lemon juice.
Mix 20secs/sp3.
Decant into a suitable container and chill in the fridge.
To serve:
Add 1/4 cup of the syrup to a tall glass. Stir to combine with 250mls of iced water. Add some ice.
Garnish with mint leaves and lemon slices.
How to:
Tip
Sooo refreshing.
Lasts 2 or so weeks in the fridge.
Adapted for use in the Thermomix by “Taste of home”.
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Delicious!!! Perfect recipe, so refreshing.
Loved this. We have a citrus allergy in the house, so subbed lemon peel for sliced peach and lemon juice for apricot nectar. Added another sliced peach to the bottle. Delicious! Trying again with nectarine (apricot nectar), raspberry (cranberry juice) and mango (mango nectar).
Lillyspz:
can’t beat it on a hot day 😊
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👍👍👍 Awsomley refreshing on a hot humid day another way to use lemons from tree in backyard. 😍
So refreshing 👌
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Just made it. Can’t wait for it to cool. Think it will be delicious 😋
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