Ingredients
coconut rice
- 1200 grams water
- 400 grams coconut cream or milk
- 300 grams basmati rice
Vegetables
- 2 carrots, peeled and sliced
- 1 broccoli, florets
- 1 bunches bok choy
Salmon
- 2-4 fillets salmon, smoked, skinless and boneless
- small leaves fresh basil
Garnish
- 1 sprigs spring onion, sliced
- dash Teriyaki Sauce
Accessories you need
-
Varoma
buy now -
Simmering basket
buy now -
Spatula TM5/TM6
buy now
Share your activity
I'm cooking this todayRecipe's preparation
Place simmering basket into
"Closed lid" and weigh in rice. Take out simmering basket and rinse until clear.
Weigh in water and coconut cream into the
"Closed lid" , place simmering basket back in and cook 5 mins Varoma sp4 with measuring cup
In the meantime slice carrots and cut broccoli into florets and place into the varoma
Mix the rice with spatula and place varoma into position.
Cook for a further 8 mins Varoma Sp 4.Wet and scrunch baking paper, then wring out and place stretched out in the tray of the varoma.
Place salmon pieces with fresh basil ontopMix rice to ensure even cooking
Prepare bok choy and place onto other vegetables in the varoma. Cook 5 mins Varoma sp4Add tray to the varoma and cook salmon.
8 mins Varoma Sp4
(times can be altered due to how cooked you like your salmon)Dish up and garnish with a dash of teriyaki sauce and sliced spring onion.
Tip
Baking paper is also required. Any vegetables can be added to the recipe as well as altering how many pieces of salmon to suit how many your cooking for.
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Are you sure to delete this comment ?