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Preparation time
5min
Total time
35min
Portion
6 portion(s)
Level
easy

Ingredients

Filling

  • 1 leek, Roots trimmed, white part only.
  • 720 g chicken breast, Chopped in 1 cm cubes
  • 150 g bacon, Diced
  • 1 tbsp Butter
  • 1 tbsp olive oil
  • 1 tbsp flour
  • 2 tsp Dijon mustard
  • 1 tbsp Vegetable stock paste, From Basic Cookbook
  • 1 tbsp crème fraiche
  • 300 g water

Pastry

  • Puff pastry, From Basic Cookbook
  • 1 egg

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

    Filling
  1. Place Leek in bowl, Put MC in, Chop 3-4 seconds speed 5.

  2. Place all other filling ingredients in bowl (Chicken Breast, Bacon, Butter, Olive Oil, Flour, Dijon Mustard, Vegetable Stock Paste, Creme Fraiche and Water).

    Put MC in.

    Cook 15 mins, 100 C, Counter-clockwise operation"Counter-clockwise operation" Gentle stir setting"Gentle stir setting"

  3. Construction
  4. Place filling in an ovenproof bowl such as a pyrex dish.

  5. Place sufficient puff pastry to cover the filling on top of the filling (rolled out, from Basic Cook Book).  Tuck edges into the dish.

  6. Beat egg with a fork.  Brush top of pastry with egg.

  7. Cook in preheated oven for 15 mins at 200C.

Tip

Let the pie sit a little while before cutting it into portions.

Leftovers can be divided up and kept in the fridge for the next day.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Chicken, Leek and Bacon Pie

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