Ingredients
Beef Straganoff
- 750 grams Rump/Steak
- 50 grams olive oil
- 2 tablespoons chives
- 2 cloves garlic
- 1 can Cream of Tomato Soup
- 2 tablespoons TM vegetable concentrated stock
- 300ml cream
- 2 tablespoons Paprika for topping, more if you like to taste
- sea salt & pepper to taste
Accessories you need
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Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Chop garlic on speed 5 for 5 seconds.
Add oil and saute at 100 degrees for 2 minutes on speed 1.
Add meat and saute at 100 degrees for 2 minutes on REVERSE on speed 1.
Add tomato soup, vegetable concentrate and paprika and cook for 5 minutes on REVERSE at 100 degrees on speed soft.
Add cream, salt and pepper and more paprika if you like and cook for a further 40 minutes on REVERSE at 100 degrees on speed soft.
Beef Stroganoff
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Yum!!!! Great simple recipe! This meal is served every week here!
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