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Preparation time
10min
Total time
45min
Portion
-- --
Level
easy
  • TM 6
  • TM 5
  • TM 31
published: 2020/07/05
changed: 2020/07/05

Ingredients

Curried Sausages

  • 1 onion, Cut in half
  • 2 clove garlic
  • 1 heaped tsp ginger paste
  • 1/4 zucchini
  • 5 button mushrooms
  • 1 carrot, Cut into pieces
  • 6 sausages
  • 165ml can coconut milk
  • 1 heaped tbsp Vegetable stock paste
  • to taste pepper, ground
  • 1 water, Approx 1 - 2 cups
  • 1 tablespoons cornflour, Mixed with approx 1/2 cup of cold water
  • 2 level teaspoons curry powder
  • to taste Barbecue Sauce
  • to taste Worcestershire sauce
  • 1 tsp dried italian herbs
  • 350gr rice, Rinsed

Accessories you need

  • Varoma
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  • Simmering basket
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  • Spatula TM5/TM6
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Recipe's preparation

  1. Place 1000gr water into jug
    Add basket and weigh in 350gr rice
    Add sausages to varoma and cook for 20min varoma temp speed 3.5

    Remove rice and add to thermo server to keep warm.


    Remove sausage skins and cut into pieces
    Rinse and dry thermomix bowl

    Add onion and garlic to thermomix bowl chop 5 seconds speed 5
    scrape down sides add 15gr oil sauté 4 minutes speed 1 MC off
    Add zucchini, mushrooms and carrot chop for 5 seconds speed 5
    Add ginger paste, sausages, coconut milk, vegetable stock paste, pepper, curry powder, bbq sauce, Worcestershire sauce, Italian herbs, the cornflour that has been mixed with approx 1/2 cup of water (to make a paste) and 1 cup of water to begin with (add more as it cooks if it looks too thick)
    Turn on for 15min 120 deg speed reverse Counter-clockwise operation"Counter-clockwise operation" Gentle stir setting"Gentle stir setting"

    Serve with rice 😋

Tip

Gentle stir setting"Gentle stir setting"

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Curried Sausages

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