Preparation time
15min
Total time
1h 30min
Portion
6
person(s)
Level
easy
Ingredients
Meatloaf
- 1000 grams Beef mince
- 2 onions
- 2 level tsp curry powder
- 1 level tsp parsley
- 1/2 cup Milk
- 1 cup breadcrumbs
- 1/2 cup water
- 1/2 cup water (for sauce)
- 1/4 cup Worcestershire sauce
- 2 level tsp vinegar
- 1/2 cup brown sugar
- 1 level tsp instant coffee granules
- 2 level tsp lemon juice
- 30 grams Butter
- 1/2 cup tomato sauce
Accessories you need
-
Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Add onions and parsley to bowl and chop speed 7, 3 seconds
- Scrape down sides of bowl and repeat
- Add beef mince, curry powder, milk, water and breadcrumbs
- Use the dough function to knead the mixture for 30 seconds
- Scrape down bowl and repeat for another 30 seconds
- Pour into loaf tin and press down
- Place into 180° preheated oven for 30 minutes
- Prepare sauce:
Add water, Worcestershire sauce, tomato sauce, vinegar, brown sugar, butter, coffee powder and lemon juice in the bowl - Cook 5 minutes, 100 degrees, speed 2, simmering basket on
- Optional - you can thicken the sauce by cooking it for longer with the simmering basket on to reduce the liquid
- Remove loaf pan from oven and drain out excess fat/liquid
- Pour sauce over loaf to cover completely. If there is left over sauce you can serve this on the sliced meat
- Cook for a further 30-45 minutes depending on the oven temp
- Serve with a side of mash potato and vegetables. Drizzle with leftover sauce
Tip
"Dough mode"
Thermomix Model
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Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe is created forTM 31
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Recipe is created forTM 21
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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