Ingredients
Patties or rissols
- 500 g mince, store brought or home made
- 1 egg
- 1 package french onion soup mix
- 1 brown onion
- pinch rock salt
- pinch black pepper
salad for burgers
- Lettuce Leaves
- tomatos
- Grated Carrot
- pineapple rings
- bacon
- Sliced Cheese
- fresh bread rolls, home made or store brought
- Plain Flour., for coating patties
- sliced beetroot
Suggested sauces
- tomato sauce
- Bbq sauce
- Sweet chilli sauce
- mayonaise
- mustard sauce
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
If using your own mince place slightly frozen mince and brown onion chopped in quarters into thermo bowl and
"Closed lid" use turbo function until consistency is reached 1sec each time .if using already made mince just put onion quarters into thermo and chop for3sec/speed 7 .Add mince (if not already in bowl from mincing our own ). crack egg into mixture .pkt of french onion soup and salt and pepper to taste .Put thermo on
"Counter-clockwise operation" and mix for 20-30 seconds untill combined .weigh out portions of 125gs and roll into patties flatten slightly and then coat in flour and let refridgerate for half a hr or so .
Cook in fry pan or on bbq . gives out the most amazing aroma whilst cooking.. yum ...
Describe the preparation steps of your recipe
grate lettuce and the carrot in the thermo seperatley of course
"Closed lid" .slice tomatos and cheese (if not using sliced cheese already)
i had mine with pineapple which u can grill in the fry pan is desired .
cook bacon .
open sliced beetroot .
cut and butter buns
Describe the preparation steps of your recipe
Place salad ingridents on bun and pattie on top then desired sauce then i like to put cheese on last so it melts into pattie . EAT ! yum !
To Make the Patties
Preparing the salad
preparing your burger
Tip
Enjoy these patties in the up coming summer festive season they be the hit of any bbq or gathering i have made these 3 times in the past 2 weeks and every group of friends i have made them for absoukly loved them . U could even make patties in advance and freeze before cooking although i put baking paper inbetween each pattie so they dont stick together .
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Yes could defintley use the tm31 for this recpie
Would I be able to use this recipe in the 31? please, as out of all the recipes I like the sound of this one the best!
I've tried a few rissole recipes in the thermo and this one has been the family favourite. Delicious Flavour And holds well when hubby cooks them on BBQ