Ingredients
CREAMY (SWEET POTATO SECRET) RISOTTO spinach mushrooms parmesan
- 100 g Parmesan cheese
- 1 portions brown onion, small/med or half a large
- 40 g Salted butter, or olive oil
- 2 tsp garlic cloves, or crushed etc
- 200 g sweet potato, after you have peeled it
- 150 g fresh mushrooms
second stage
- 100 g white wine
- 300 g rice, risotto
- 400 g skinless chicken thighs, 300-500g breast, diced
- 1 tbsp chicken stock, concentrate
- 2 tbsp kecap manis, SOYSAUCE works fine too
- 150 g Fresh Baby Spinach, 150-300g can use extra as it shrinks
Accessories you need
-
Butterfly
buy now -
Spatula TM5/TM6
buy now
Share your activity
I'm cooking this todayRecipe's preparation
- MC cup in for all steps
if parmesan is a block, put in thermo and chop, speed 7-9 until quietens, put aside (in server or to sprinkle at end) - add onion halved, garlic, sweet potato (roughly chopped 2cm), mushrooms (if you want to disguide them)
Chop speed7-9 until quiet (may need to scrape and chop again if sweet potato still chunky) - insert butterfly
add butter/oil, 100°C, speed 1, 3mins. - add wine, rice and chicken stock, 100°C, speed 2, 3mins
"Counter-clockwise operation" - add chicken, kecap manis/soy, baby spinach, 100°C, speed 2, 20mins "Counter-clockwise operation"
- whilst its cooking, boil water, add until water is same height as mixture
- place in thermo server, sprinkle with parmesan and fold through, allow to stand for 5-10 mins
Season with pepper
chopping and disguising
Tip
if you (or the kids!) dont like spinach, add that with the onion in step two
this recipe has a beautiful balance of sweet and creamy from the sweet potato, if your family are happy with chunks leave them chunky! otherwise its a nice way to hide the goodness but keep the flavour
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Are you sure to delete this comment ?