thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
40min
Portion
0 portion(s)
Level
easy
  • TM 31
published: 2016/05/15
changed: 2016/05/15

Ingredients

Ingredients

  • 1 brown onion, chopped
  • 1 clove garlic
  • 1 tablespoon olive oil
  • 1/2 bunch parsley, leaves, no stems
  • 1/2 bunch fresh basil, leaves, no stems
  • 1/2 red capsicum
  • 1 stick Celery
  • 1 can diced tomatoes
  • 1 tablespoon Bbq sauce
  • 1 tablespoon vegetable stock
  • 1 teaspoon dried oregano
  • 1 bay leaf
  • 1 dash red wine, optional
  • 2 teaspoons brown sugar

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  • Spatula TM5/TM6
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Recipe's preparation

  1. Put onion and garlic into mixing bowl and chop on Speed 7 for 3 seconds. Scrape down sides. Add oil and sauté for 1 min, Varoma, Speed 2.

    Add parsley, basil, celery and capsicum and chop on Speed 3 for 7 seconds. Scrape down sides.

    Add tomatoes, BBQ sauce, stock, dried oregano, Bay leaf, red wine and sugar. Cook for 30 mins, 100 degrees, reverse for 30 mins.

    Can then keep it slightly chunky or blend on Speed ?7 for 30 seconds for a smoother consistency.

    Serve over your favourite pasta.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Tomato pasta sauce

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