Ingredients
- 2 bunches mixed herbs of your choice, (I used green basil and sage)
- 1 cup of macadamia nuts
- 1/2 cup of cashews
- 1 kale leaf, stalk removed
- 1/2 cup Parmasen Cheese
- 3 tablespoons Nuttelex
- 1 can Coconut Cream
- 50 grams grated Mozzarella cheese, (or dairy free cheese)
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place Kale, herbs, madacamias, cashews and parmasen in TM bowl and blend on speed 9 until desire consistency. Scrape down sides and hit turbo 2 - 3 times. Set aside.
Add butter to TM bowl and melt on 60 degrees/2 minutes.
Add coconut cream and pre-prepared pesto and mix on speed 3/10 seconds, then increase speed to 7/15 seconds.
Add cheese and mix in on speed 7/100 degrees for 2 minutes.
METHOD
Tip
Tastes great served with chicken or fish.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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